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Sausage Sandwich with Potatoes

Sausage Sandwich with Potatoes

Raneem Al-Mansouri
Raneem Al-MansouriCuoco
PranzoCenaCarneVerdurePaniniالجمهورية اللبنانية / Middle-Eastern
Sapori:UmamiGrasso
Tempo di preparazione
20 min
Tempo di cottura
30 min
Tempo totale
50 min
Porzioni
6
Costo
Medio
Calorie
350 kcal

Porzioni in scala

Ingredienti

  • 4 beef sausages, smoked and cut into small cubes
    4 pieces
  • 1 medium potato, cut into small cubes
    1 piece
  • 1 onion, grated
    1 piece
  • 2 cloves of garlic
    2 cloves
  • 1 carrot, grated
    1 piece
  • 1/2 sweet pepper, grated
    0.5 piece
  • 1 tomato, cut into small cubes
    1 piece
  • 2 mushrooms, cut into small cubes
    2 pieces
  • 6 tablespoons of oil
    6 tablespoons
  • 1 teaspoon of salt
    1 teaspoon

Passi

  1. 1

    Add oil to a pot, add the potatoes and stir until they wilt, then add the sausages and stir until browned.

    Utensili necessari:
    🍳
    Pot
    10 min
  2. 2

    Add the onion, garlic, tomato, carrot, pepper, mushroom, salt, and water to the ingredients, cover the pot until the potatoes are cooked and the water evaporates for 10 minutes.

    10 min
  3. 3

    Stuff the bread with the sausage mixture and ketchup, and enjoy.

    5 min

Fatti nutrizionali

Valori nutrizionali generali (per porzione)
Fat25 g
Proteine15 g
Carbohydrates30 g

* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.

Caratteristiche dietetiche e tag

HalalSenza latticini
#Sandwiches#Sausages#Lunch_Meal