Grilled Beef Steak Sandwich with Ciabatta Bread

مرزوق الطويلKock

Ingredienser

• Ciabatta bread, large size
  1 loaf
• Beef steak, thin (filet)
  7 pieces
• Vit vinäger
  1 tablespoon
• Citronjuice
  2 tablespoons
• Citronzest
  2 tablespoons
• Salt and black pepper
  0
• Majonnäs
  0
• Chopped lettuce
  0
• Tomato slices
  0
• Cheese slices
  0
• Vegetable oil, for grilling the steak
  2 tablespoons

Steg

1. 1

   Marinate the steak in the marinade for four hours (I usually marinate it the day before).

   Nödvändiga verktyg:

   🍳

   Bowl

   240 minuter
2. 2

   Place the steak slices on a hot grill after greasing them (a non-stick frying pan can also be used).

   Nödvändiga verktyg:

   Grill

   Stekpanna

   30 minuter
3. 3

   Leave it until browned and cooked through, then flip to brown the other side.

   30 minuter
4. 4

   Remove the steak after cooking and place it on a plate, covering it.

   5 minuter
5. 5

   Open the ciabatta loaf and spread mayonnaise on both sides, then layer with lettuce, followed by the steak, tomato slices, and cheese, and cover with the second layer of bread. Serve after cutting it into desired sizes.

   10 minuter
6. 6

   You can heat the oven from above and place the loaf to melt the cheese before adding the second layer of bread and serving.

   5 minuter

Näringsvärde

Näringsinnehåll för ingredienser (per 100g)

Vit vinägerper 100g

Energi21 kcal

Kolhydrater0.93 g

Citronjuiceper 100g

Energi20 kcal

Protein0.1 g

Kolhydrater5 g

Totalt socker1 g

Vatten94 g

Citronzestper 100g

Energi30 kcal

Protein1 g

Total fett0.3 g

Kolhydrater10 g

Kostfiber3 g

Totalt socker2 g

Majonnäsper 100g

Energi680 kcal

Protein0.9 g

Total fett75 g

Kolhydrater0.6 g

Totalt socker0.6 g

* Näringsvärdena är ungefärliga och beräkningen kan påverkas av typen av ingrediens samt odlings-, förvarings- och tillagningsmetoder.

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