Grilled Beef Steak Sandwich with Ciabatta Bread

Youssef TrabelsiKuhar

Sastojci

• Ciabatta bread, large size
  1 loaf
• Beef steak, thin (filet)
  7 pieces
• Beli ocat
  1 tablespoon
• Sok od limuna
  2 tablespoons
• Limunova korica
  2 tablespoons
• Salt and black pepper
  0
• Majoneza
  0
• Chopped lettuce
  0
• Tomato slices
  0
• Cheese slices
  0
• Vegetable oil, for grilling the steak
  2 tablespoons

Koraci

1. 1

   Marinate the steak in the marinade for four hours (I usually marinate it the day before).

   240 min
2. 2

   Place the steak slices on a hot grill after greasing them (a Tefal pan can also be used).

   Potreban pribor:

   Roštilj

   🍳

   Tefal pan

   30 min
3. 3

   Leave it until browned and cooked, then flip to brown the other side.

   10 min
4. 4

   Remove the steak after cooking and place it on a plate, covering it.

   5 min
5. 5

   Open the ciabatta loaf and spread mayonnaise on both sides, then layer with lettuce, followed by the steak, tomato slices, and cheese, and cover with the second layer of bread. Serve after cutting it into desired sizes.

   10 min
6. 6

   You can heat the oven from above after placing the cheese and before adding the second layer of bread to melt the cheese, then add the bread layer and serve.

   5 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Beli ocatna 100g

Energija21 kcal

Ugljikohidrati0.93 g

Sok od limunana 100g

Energija20 kcal

Proteini0.1 g

Ugljikohidrati5 g

Ukupno šećera1 g

Voda94 g

Limunova koricana 100g

Energija30 kcal

Proteini1 g

Ukupno masti0.3 g

Ugljikohidrati10 g

Dijetalna vlakna3 g

Ukupno šećera2 g

Majonezana 100g

Energija680 kcal

Proteini0.9 g

Ukupno masti75 g

Ugljikohidrati0.6 g

Ukupno šećera0.6 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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