Malzemeler
- Ciabatta bread, large size1 loaf
- Beef steak, thin (filet)7 pieces
Beyaz sirke1 tablespoon
Limon Suyu2 tablespoons
Limon Kabuğu2 tablespoons- Salt and black pepper0
Mayonez0- Chopped lettuce0
- Tomato slices0
- Cheese slices0
- Vegetable oil, for grilling the steak2 tablespoons
Adımlar
- 1
Marinate the steak in the marinade for four hours (I usually marinate it the day before).
240 dk - 2
Place the steak slices on a hot grill after greasing them (a Tefal pan can also be used).
30 dkGerekli Aletler:
Izgara🍳Tefal pan - 3
Leave it until browned and cooked, then flip to brown the other side.
10 dk - 4
Remove the steak after cooking and place it on a plate, covering it.
5 dk - 5
Open the ciabatta loaf and spread mayonnaise on both sides, then layer with lettuce, followed by the steak, tomato slices, and cheese, and cover with the second layer of bread. Serve after cutting it into desired sizes.
10 dk - 6
You can heat the oven from above after placing the cheese and before adding the second layer of bread to melt the cheese, then add the bread layer and serve.
5 dk
Besin Değerleri
* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

