Tuna Sandwich with Cheese and Green Pepper

ناجي الشيبانيChef

Ingredients

• 185 grams of tuna, or one can
  185 grams
• 2 tablespoons of mayonnaise
  2 tablespoons
• 1 tablespoon of mustard
  1 tablespoon
• 1 slice of cheddar cheese, cut into cubes
  1 slice
• 2 tablespoons of lemon juice
  2 tablespoons
• 1 tablespoon of grated onion
  1 tablespoon
• 1 green pepper (and optionally hot for those who like it spicy), cut into small cubes
  1 pepper
• 1 loaf of bread, local or more
  1 loaf
• Salt and pepper
  0

Steps

1. 1

   Drain the tuna well from the oil and place it in a bowl.

   Required Tools:

   🍳

   bowl

   1 min
2. 2

   Add the grated onion and the cubes of green pepper.

   1 min
3. 3

   Add the cheese cubes, mayonnaise, mustard, pepper, salt, and lemon juice, and mix the ingredients well.

   2 min
4. 4

   Place the mixture in the local bread and wrap the bread. Put the sandwiches in the microwave for a short time until toasted, and enjoy.

   Required Tools:

   🍳

   microwave

   2 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags