Tuna Sandwich

Şule EkşioğluChef

Ingredients

• Toast, white or baguette
  10 slices
• Tuna, drained and flaked
  380 grams
• Carrot, large grated
  1 piece
• Lettuce leaves, chopped
  4 leaves
• Juice of one lemon
  1 piece
• A pinch of salt
  1 pinch

Steps

1. 1

   Open the baguette from the side and toast it in the oven.

   Required Tools:

   Oven

   15 min
2. 2

   Mix the tuna with the carrot, lettuce, lemon juice, and salt until combined, then stuff it into the baguette and serve.

   Required Tools:

   Mixing Bowl

   15 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags