Halloumi Sandwiches

Ali Al-FarsiCozinheiro

Ingredientes

• 3 sandwich bread, rolls
  3 bread
• 2 halloumi cheese, cut into medium-thick slices
  2 cheese
• 2 cucumbers, sliced diagonally
  2 cucumber
• 3 small tomatoes, sliced
  3 tomato
• 1 lettuce, chopped
  1 lettuce
• Mint leaves
  0
• Pimenta preta
  0
• 2 tablespoons olive oil, for greasing the grill
  2 tablespoon

Passos

1. 1

   Place the grill on high heat (you can use a non-stick pan), and brush the grill with a little olive oil.

   Utensílios necessários:

   Grelha

   5 minutos
2. 2

   Place the halloumi slices on the grill and grill until grill marks appear on both sides.

   5 minutos
3. 3

   Once the cheese is done grilling, open the roll using a serrated knife and place it on the grill to toast the inside of the roll.

   Utensílios necessários:

   Faca

   5 minutos
4. 4

   First, place the cheese slices, then add mint leaves with a sprinkle of black pepper, followed by tomatoes, cucumbers, and lettuce. Close the roll and press it down with your hand before serving.

   5 minutos

Fatos nutricionais

Informações Nutricionais dos Ingredientes (por 100g)

Pimenta pretapor 100g

Energia250 kcal

Proteínas10 g

Gordura Total4 g

Carboidratos64 g

Fibra Alimentar25 g

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

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