المكونات
دقيق1000 grams
زيت0.5 cup
بصل بودرة1 teaspoon
بودرة ثوم1 teaspoon
زعتر جاف1 teaspoon
خمير20 grams
سكر50 grams
ملح5 grams
ماء2 cups- Shrimp, small, peeled and cleaned1000 grams
- Small Onion, chopped1 piece
- Grated Ginger1 teaspoon
- Bell Pepper, diced1 piece
- Tomato, diced2 pieces
ثوم مهروس1 clove- Chicken Stock Cube1 cube
ملح1 teaspoon
كزبرة جافة0.5 teaspoon
بهار أسود0.5 teaspoon
كمون0.5 teaspoon
بهارات0.5 teaspoon
زيت2 tablespoons- Yellow Cheese, grated Kraft1 cup
الخطوات
- 1
In a stand mixer, combine the dough ingredients and knead until homogeneous and a soft, cohesive dough forms.
5 دقيقةالأدوات اللازمة:🍳Stand Mixer - 2
Dust a baking sheet with flour, shape the dough into medium balls and arrange them on the sheet, then cover and let rise for one hour in a warm place.
60 دقيقةالأدوات اللازمة:
صينية خبز - 3
In a frying pan over heat, add oil with onion, garlic, and ginger and sauté until browned, then add the shrimp and stir until its color changes, add the remaining ingredients and stir until combined, then let it cook until done and the water evaporates.
10 دقيقةالأدوات اللازمة:
مقلاة - 4
Dust the table with flour and roll out the dough into a circular shape until thin, and continue until all the dough is used.
5 دقيقة - 5
Place a griddle over heat and let it heat up, place a disc of dough on it and let it brown slightly, then flip to the other side and brown slightly over low heat, then remove and place in a towel to keep warm, repeat the process until all the dough is used.
10 دقيقة - 6
Take a piece of bread, place a little filling and some cheese on it, roll it up, and place it on the grill until browned, repeat the process until all the filling is used, then cut in half and serve.
5 دقيقة
الحقائق الغذائية
* المعلومات الغذائية أرقامها تقريبية واحتسابها قد يتأثر بنوع المكون وبطريقة الزراعة والتخزين والطبخ

