Përbërësit
Miell1000 grams
Vaj0.5 cup
Pluhur qepë1 teaspoon
Pluhur hudhre1 teaspoon
Majdanoz i Tharë1 teaspoon
Majaja20 grams
Sheqer50 grams
Kripë5 grams
Ujë2 cups- Shrimp, small, peeled and cleaned1000 grams
- Small Onion, chopped1 piece
- Grated Ginger1 teaspoon
- Bell Pepper, diced1 piece
- Tomato, diced2 pieces
Hudhër e Shtypur1 clove- Chicken Stock Cube1 cube
Kripë1 teaspoon
Koriandër i Tharë0.5 teaspoon
Piper i zi0.5 teaspoon
Kumini0.5 teaspoon
Erëza0.5 teaspoon
Vaj2 tablespoons- Yellow Cheese, grated Kraft1 cup
Hapat
- 1
In a stand mixer, combine the dough ingredients and knead until homogeneous and a soft, cohesive dough forms.
5 minPajisjet e duhura:🍳Stand Mixer - 2
Dust a baking sheet with flour, shape the dough into medium balls and arrange them on the sheet, then cover and let rise for one hour in a warm place.
60 minPajisjet e duhura:
Tavë pjekjeje - 3
In a frying pan over heat, add oil with onion, garlic, and ginger and sauté until browned, then add the shrimp and stir until its color changes, add the remaining ingredients and stir until combined, then let it cook until done and the water evaporates.
10 minPajisjet e duhura:
Tigan - 4
Dust the table with flour and roll out the dough into a circular shape until thin, and continue until all the dough is used.
5 min - 5
Place a griddle over heat and let it heat up, place a disc of dough on it and let it brown slightly, then flip to the other side and brown slightly over low heat, then remove and place in a towel to keep warm, repeat the process until all the dough is used.
10 min - 6
Take a piece of bread, place a little filling and some cheese on it, roll it up, and place it on the grill until browned, repeat the process until all the filling is used, then cut in half and serve.
5 min
Fakte të të ushqyerit
* Informacionet ushqyese janë të përafërta dhe llogaritja e tyre mund të ndikohet nga lloji i përbërësit dhe metodat e kultivimit, ruajtjes dhe gatimit.

