Sastojci
- Chicken breasts500 grams
- Bread, small Lebanese size5 loaves
Luk2 pieces- Cheddar cheese, diced0.5 cup
- Red pepper paste1 tablespoon
- Garlic and ginger paste2 tablespoons
Brašno1 teaspoon
Maslinovo ulje0.3 cup
Ulje od kukuruza0.5 cup
Koriander1 teaspoon- Cold water1 tablespoon
Koraci
- 1
Dice the onion and chicken into small cubes.
5 minPotreban pribor:
Posuda za miješanje - 2
In a Tefal frying pan, heat the olive oil, add the onion and sauté, then add the chicken cubes, stir and let them brown.
5 minPotreban pribor:
Tiganj - 3
Add the ginger and garlic paste, red pepper paste, and coriander over the chicken and stir, then remove the pan from the heat, let the chicken cool, add the cheddar cubes and stir the mixture.
5 min - 4
Open each loaf of bread, fill it with the chicken mixture, fold the bread from the sides to prevent the cheese from spilling out when it melts.
5 min - 5
In a small bowl, mix the flour and cold water to make a soft paste, wrap the bread and brush the sandwich edges with the flour paste and seal tightly.
5 minPotreban pribor:Posuda za miješanje - 6
In a large frying pan, add the oil, fry the sandwiches on both sides until golden brown, then remove the sandwiches and place them on paper towels to absorb the excess oil.
5 minPotreban pribor:Tiganj - 7
Place the chicken sandwiches with cheddar cheese on a plate and serve hot or warm.
5 min
Nutritivne činjenice
Lukna 100gBrašnona 100gMaslinovo uljena 100gUlje od kukuruzana 100gKorianderna 100g* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.