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Biscuit Ice Cream Sandwiches

Biscuit Ice Cream Sandwiches

Zahra Haddad
Zahra HaddadChef
DessertsChildrens recipesIce Creamwolrd / World
Tastes:SweetFatty
Prep Time
5 min
Cook Time
0 min
Total Time
5 min
Servings
5
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • 12 pieces of biscuit
    12 piece
  • 1/2 cup whipped vanilla cream
    0.5 cup
  • 1/2 cup grated chocolate
    0.5 cup
  • 1 can of cream
    1 can
  • 1/2 cup vanilla ice cream
    0.5 cup
  • 1/4 cup butter
    0.3 cup

Steps

  1. 1

    In a bowl, mix the cream and the cream until you get a thick mixture, then add the ice cream and mix well.

    Required Tools:
    🍳
    Bowl
    5 min
  2. 2

    Crush the biscuits and butter in the blender, then place the mixture in the center of the biscuits.

    Required Tools:
    BlenderBlender
    5 min
  3. 3

    Wrap the biscuits and place them in the refrigerator for 4 hours, then take them out, garnish with grated chocolate, and serve chilled.

    240 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat15 g
Protein3 g
Carbohydrates30 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Easy_Recipes#Desserts#Ice_Cream