Cheese Sandwiches

حسن العلانيCozinheiro

Ingredientes

• 6 Pita Bread
  6 pieces
• 300 grams Halloumi Cheese
  300 grams
• Ghee
  0
• 1 Large Tomato
  1 piece
• Hortelã
  0

Passos

1. 1

   Soak the cheese if it is salty: Place the cheese in a bowl of fresh water and change the water every 15 minutes until the saltiness disappears.

   Utensílios necessários:

   🍳

   Bowl

   15 minutos
2. 2

   Dry the cheese and cut it into thin slices. Place the slices in the pita bread and press them firmly.

   5 minutos
3. 3

   Melt 1/4 cup of ghee and heat for 3 minutes until it forms foam, then place the pita in the frying pan. Fry for 3 minutes, flip to the other side, and fry for an additional 2 minutes.

   Utensílios necessários:

   Frigideira

   5 minutos
4. 4

   Remove the bread from the frying pan and place it on a paper towel to drain excess ghee. Transfer to a cutting board and cut into triangles, about 4 pieces per person. Serve hot with diced tomatoes.

   Utensílios necessários:

   🍳

   Paper Towel

   5 minutos

Fatos nutricionais

Informações Nutricionais dos Ingredientes (por 100g)

Gheepor 100g

Energia900 kcal

Gordura Total100 g

Hortelãpor 100g

Energia70 kcal

Proteínas3.75 g

Gordura Total0.9 g

Carboidratos14.9 g

Fibra Alimentar8 g

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

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