Ingredientes
Farinha1.5 Cup
Sal0.5 Teaspoon
Manteiga0.5 Cup
Água1 Cup- Yogurt as desired or needed0
Fermento0
Ketchup1 Cup
Óleo2 Tablespoon- Large onion, grated1 Piece
Carne moída de vaca1.5 Cup
Queijo Mozzarella1 Cup- Sausage, Eastern2 Pieces
- Olives, pitted and chopped0.5 Cup
- Ricotta cheese, grated1 Cup
- Salt, black pepper, and spices0
Passos
- 1
To prepare the dough, place the flour in a large bowl, then add pieces of butter, water or yogurt, and yeast, and mix well with your fingertips. Then divide it into equal pieces and let it rise well for 1 hour.
60 minutosUtensílios necessários:
Tigela de mistura - 2
To prepare the filling, in a frying pan, add the oil, then the ground beef, and cut the sausage into rings and add it with the ground beef, mozzarella cheese, and ricotta cheese, then let it cook until done. Add the chopped olives and stir well.
10 minutosUtensílios necessários:
Frigideira - 3
Roll out each piece of dough on a floured surface until thin, then spread with ketchup and place the filling on each piece and roll the dough like a sandwich.
5 minutos - 4
Cut into small pieces like sandwiches, cutting from the side, then grease a tray with oil and arrange the sandwich pieces, then bake in the oven for a quarter of an hour until cooked and golden on top.
15 minutosUtensílios necessários:
Forno
Fatos nutricionais
* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

