Lamb Liver Sandwiches

Karim Al-KhatibChef

Ingrediënten

• Fresh lamb liver
  0.5 kilogram
• 1 medium onion, sliced
  1 piece
• 2 cloves of garlic
  2 cloves
• 1 green bell pepper, sliced
  1 piece
• 2 tomatoes, diced
  2 pieces
• Olijfolie
  4 tablespoons
• Mayonnaise, to taste
  3 tablespoons
• Tortillabrood
  5 pieces
• Komijn
  0.3 teaspoon
• Salt and pepper
  0
• Chopped parsley for garnish
  0

Stappen

1. 1

   Cut the liver into slices after cleaning it.

   recipe.minutes
2. 2

   Put olive oil in a frying pan, then add the liver slices and stir.

   Benodigde hulpmiddelen:

   Koekenpan

   recipe.minutes
3. 3

   Add the garlic and onion while continuing to stir, then add the tomatoes and bell pepper and mix well.

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4. 4

   Add salt, pepper, and cumin. Stir the ingredients for 15 minutes.

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5. 5

   Spread mayonnaise on the tortilla bread, place the liver on it, and sprinkle with a little parsley.

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6. 6

   Roll it up and toast it in a toaster for a little while.

   Benodigde hulpmiddelen:

   🍳

   Toaster

   recipe.minutes

Voedingsfeiten

Ingredients Nutritional Facts (per 100g)

Olijfolieper 100g

Energy884 kcal

Total Fat100 g

Tortillabroodper 100g

Energy274 kcal

Protein8 g

Total Fat6 g

Carbohydrate49 g

Dietary Fiber2 g

Total Sugars1 g

Komijnper 100g

Energy375 kcal

Protein18 g

Total Fat22 g

Carbohydrate44 g

Dietary Fiber11 g

Total Sugars2.2 g

* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.

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