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Sardine Baking Dish

Sardine Baking Dish

Siham Al-Mansouri
Siham Al-MansouriKok
FrokostAftensmadHovedretterSnacksSkaldyrSnackwolrd / Mediterranean
Smage:UmamiSaltSur
Forberedelsestid
10 min
Kogetid
30 min
Samlet tid
40 min
Serveringer
6
Koste
Budget
Kalorier
250 kcal

Skala Portioner

Ingredienser

  • 3 cans of sardines
    3 can
  • 4 cloves of garlic
    4 clove
  • 4 teaspoons of olive oil
    4 teaspoon
  • 2 green chili peppers
    2 piece
  • 1 tomato
    1 piece

Trin

  1. 1

    Drain the sardine cans from their oil and place them in a baking tray, adding the crushed garlic on top.

    Nødvendigt udstyr:
    BakkeBakke
    🍳
    Mortar and Pestle
    10 min
  2. 2

    Chop the chili peppers and tomato and place them on top of the tray with the oil and a little salt.

    5 min
  3. 3

    Grill the tray in a medium heat oven for 10 minutes, making sure to turn the sardines.

    Nødvendigt udstyr:
    OvnOvn
    10 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat15 g
Protein20 g
Carbohydrates10 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

HalalGlutenfriLaktosefriDiabetikervenligKost / Diæt
#MainDishes#Sardine#Snacks