Përbërësit
Orizi Egjiptian1 cup
Orizi Basmati1.5 cup
Mishi i dashit0.5 kg
Pishtaç1 cup
Karrot0.5 cup
Erëza të përziera1 tsp
Piper i zi i bluar1 tsp
Kanel0.3 tsp
Kripë2.5 tsp
Kardamom1.5 tsp
Kurkuma1 tsp
Arrë muskati1 pinch- Fried almonds and pine nuts1 cup
Brumi i flladit1 pack
Ghee2 tbsp
Vaj misri0.5 cup
Hapat
- 1
Boil the meat with an onion and mixed whole spices until cooked.
30 minPajisjet e duhura:
Tenxhere - 2
Boil the peas with a teaspoon of sugar.
10 minPajisjet e duhura:
Tenxhere - 3
After soaking and draining the rice, season it with the spices mentioned in the ingredients, add the peas, and cook it in 3 cups of the meat broth with a Maggi cube, a tablespoon of ghee, and the juice of half a lemon.
30 minPajisjet e duhura:
Tenxhere - 4
Once the rice is cooked, roll out the dough and cut it into squares.
10 minPajisjet e duhura:🍳Puff pastry - 5
Cover the size of the bowl in which we will spread the dough and fill it with rice. Now, take the square, spread it in the greased bowl with a little ghee, fill it with a bit of the chopped meat, almonds, and pine nuts, then rice, and seal the edges of the dough with ghee. Flip the bowl and arrange the pieces on a baking sheet to brown the bottom and top. Repeat the process for the remaining pieces.
20 minPajisjet e duhura:
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* Informacionet ushqyese janë të përafërta dhe llogaritja e tyre mund të ndikohet nga lloji i përbërësit dhe metodat e kultivimit, ruajtjes dhe gatimit.

