Sayadiya Fish

Walid Al-Farsikuhar

Sestavine

• Riba
  1 kilogram
• Riž
  3 cup
• Čebula
  6 large
• Kukuruzno olje
  3 tablespoon
• Cinnamon Stick
  2 stick
• Lime
  2 piece
• Cloves
  5 piece
• Sol
  3 teaspoon
• Kumin
  3 tablespoon
• Suhi Koriander
  3 teaspoon
• Paprika
  3 teaspoon
• Tamarind
  0.5 cup
• Limona sok
  1 piece
• Mešanica začimbov
  1 teaspoon
• Rastlinsko olje
  1.5 cup

Koraki

1. 1

   Wash the fish well; it can be purchased pre-cleaned. Marinate well with the fish seasoning and leave in the freezer for 10 minutes.

   Potrebni pripomočki:

   Mešalna skleda

   10 min
2. 2

   In a deep pot, add the corn oil and sauté the onions until they turn very dark brown. Add the whole spices and fry with the onions for five minutes. Add hot water and let it absorb all the flavors; it can be left for 5 to 10 minutes.

   Potrebni pripomočki:

   Lonček

   10 min
3. 3

   Strain the water into another pot, keeping the onions and spices. Add water to it and set aside in case we need extra water.

   5 min
4. 4

   Salt the strained water and add the rice after draining it from the soaking water. Let it simmer until fully cooked.

   10 min
5. 5

   Heat a generous amount of oil for frying the fish. When hot, fry the fish, ensuring to leave it on each side for 5 minutes. If it is large, turn it continuously until fully cooked.

   Potrebni pripomočki:

   Ponev

   10 min
6. 6

   Place the fried fish on kitchen paper to absorb the excess oil.

   5 min
7. 7

   Once the rice is cooked, pour the rice onto a serving plate and place the fish on top. Garnish with parsley and serve with strained tamarind sauce and lemon.

   5 min
8. 8

   Serve the Sayadiya dish hot.

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Ribana 100g

Energija206 kcal

Beljakovine22 g

Skupne maščobe12 g

Nasičene maščobe3 g

Enostavno nenasičene maščobe5 g

Večkrat nenasičene maščobe2 g

Holesterol60 mg

Omega-3 maščobne kisline1 g

Omega-6 maščobne kisline0.5 g

Vitamin A50 µg

Vitamin B1 (Tiamin)0.1 mg

Vitamin B2 (Riboflavin)0.2 mg

Vitamin B3 (Niacin)5 mg

Vitamin B5 (Pantotenska kislina)0.5 mg

Vitamin B60.5 mg

Rižna 100g

Energija130 kcal

Beljakovine2.7 g

Skupne maščobe0.3 g

Ogljikovi hidrati28.2 g

Prehranske vlaknine0.4 g

Skupni sladkorji0.1 g

Čebulana 100g

Energija40 kcal

Beljakovine1.1 g

Skupne maščobe0.1 g

Ogljikovi hidrati9.34 g

Prehranske vlaknine1.7 g

Skupni sladkorji4.24 g

Kukuruzno oljena 100g

Energija884 kcal

Skupne maščobe100 g

Nasičene maščobe13.5 g

Enostavno nenasičene maščobe24 g

Večkrat nenasičene maščobe57 g

Limena 100g

Energija30 kcal

Beljakovine0.99 g

Skupne maščobe0.2 g

Ogljikovi hidrati11.75 g

Skupni sladkorji1.5 g

Prehranske vlaknine7 g

Voda88 g

Solna 100g

Pepel100 g

Kuminna 100g

Energija375 kcal

Beljakovine18 g

Skupne maščobe22 g

Ogljikovi hidrati44 g

Prehranske vlaknine11 g

Skupni sladkorji2.2 g

Suhi Korianderna 100g

Energija298 kcal

Beljakovine12.4 g

Skupne maščobe15.6 g

Ogljikovi hidrati55 g

Prehranske vlaknine41.9 g

Skupni sladkorji0.6 g

Paprikana 100g

Energija282 kcal

Beljakovine14.1 g

Skupne maščobe13.2 g

Ogljikovi hidrati54.3 g

Prehranske vlaknine34.9 g

Skupni sladkorji5.3 g

Tamarindna 100g

Energija287 kcal

Beljakovine2 g

Skupne maščobe0.6 g

Ogljikovi hidrati75 g

Skupni sladkorji53 g

Prehranske vlaknine5.1 g

Limona sokna 100g

Energija20 kcal

Beljakovine0.1 g

Ogljikovi hidrati5 g

Skupni sladkorji1 g

Voda94 g

Mešanica začimbovna 100g

Energija350 kcal

Beljakovine10 g

Skupne maščobe15 g

Ogljikovi hidrati60 g

Prehranske vlaknine20 g

Rastlinsko oljena 100g

Energija884 kcal

Skupne maščobe100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake