Ingrediente
Făină2 cup
Cimbru verde1.5 cup- White Cheese (soaked to reduce saltiness)1.5 cup
Ou1 piece
Lapte bătut0.5 cup
Ulei de măsline0.5 cup
Sare1 tsp
Zahăr1 tbsp
Praf de copt2 tsp
Bicarbonat de sodiu0.5 tsp
Pași
- 1
Add the cheese and thyme to the flour, then the rest of the dry ingredients.
5 minUstensile necesare:
Bol de amestecat - 2
Next, add the egg, buttermilk, and oil, and start kneading (you may need to add 1/3 cup of warm water).
5 minUstensile necesare:
Bol de amestecat - 3
Do not over-knead.
1 min - 4
Let them rest for 5 minutes, then cut them into any shape you desire.
5 min - 5
You can shape them into a loaf about 4 cm thick and cut them into triangles.
5 min - 6
You will need a generous amount of flour when shaping them as they stick to your hands 'the nature of the dough'.
5 min - 7
Finally, place them on the baking sheet and brush the top with milk or egg.
5 minUstensile necesare:
Tavă de copt - 8
The oven temperature is 180°C, it needs about a third of an hour or less.
30 minUstensile necesare:
Cuptor
Date nutriționale
* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

