Sestavine
Moka1 kg- Eggs2 pieces
Instant kvas1 tablespoon
Sol0.5 teaspoon
Sladkor1 tablespoon- Olive or Corn Oil0.5 cup
- Warm Water1.5 cups
Mleto meso1 kg- Chopped Onion2 small pieces
Stisnjen Česen1 teaspoon
Limona sok2 pieces
Melasa iz granatnega jabolka2 tablespoon
Tahini0.5 cup
Kis2 tablespoon
Jogurt3 tablespoon
Kumin0.5 teaspoon
Kari0.5 teaspoon
Mešanica začimbov0.5 teaspoon
Črni poper0.5 teaspoon- Sol1 teaspoon
Koraki
- 1
Add the dry ingredients to the flour.
5 minPotrebni pripomočki:
Mešalna skleda - 2
Make a well in the center of the flour and add the eggs, oil, and one cup of water, then start kneading and add more water as needed until the dough is smooth and soft.
10 min - 3
Let it rise for at least one hour.
60 min - 4
To prepare the meat, add all the spices to the onion and mix well, then add it to the meat along with the remaining ingredients and knead well. Let it marinate for at least half an hour to absorb the flavors.
30 min - 5
Divide the dough into small balls and let them rise for 15 minutes.
15 min - 6
Spread them in greased baking trays and top with a tablespoon of the prepared meat.
10 minPotrebni pripomočki:
Pečica - 7
Bake them in the oven at high heat and enjoy.
10 min
Dejstva o hranilni vrednosti
Mokana 100gInstant kvasna 100gSolna 100gSladkorna 100gMleto mesona 100gStisnjen Česenna 100gLimona sokna 100gMelasa iz granatnega jabolkana 100gTahinina 100gKisna 100gJogurtna 100gKuminna 100gKarina 100gMešanica začimbovna 100gČrni poperna 100gSolna 100g* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.