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Yafa Sfiha

Yafa Sfiha

Layla Al-Rashid
Layla Al-RashidŞef
KahvaltıÖğle yemeğiAkşam yemeğiÇocuk tarifleriEtHamur işleriwolrd / Middle-Eastern
Tatlar:UmamiTuzluYağlı
Hazırlama Süresi
0 dk
Pişirme Süresi
45 dk
Toplam Süre
45 dk
Porsiyon
5
Maliyet
Orta
Kalori
350 kcal

Ölçek Bölümleri

Malzemeler

  • 4 cups of white flour
    4 cup
  • 1 1/2 cups of whole wheat flour
    1.5 cup
  • 2 tablespoons of olive oil
    2 tablespoon
  • 1 tablespoon of yeast
    1 tablespoon
  • 1 teaspoon of sugar
    1 teaspoon
  • 1/2 cup of warm liquid milk
    0.5 cup
  • 1/4 cup of water
    0.3 cup
  • 1/2 kilogram of minced meat
    0.5 kilogram
  • 2 onions, finely chopped
    2 piece
  • 1/4 cup of sumac
    0.3 cup
  • 1/2 cup of toasted pine nuts
    0.5 cup
  • Salt and black pepper to taste
    0
  • 1 tablespoon of mixed spices
    1 tablespoon
  • 1/4 cup of sesame and black seed
    0.3 cup

Adımlar

  1. 1

    In a mixing bowl, place all types of flour and then make a small well in the flour. Add the yeast, sugar, and salt, then add the water and let it react for a few seconds.

    Gerekli Aletler:
    🍳
    Mixing Bowl
    5 dk
  2. 2

    Add olive oil and liquid milk, then knead for a quarter of an hour. Place in a clean bowl and cover, leaving it in a warm place to rise and double in size for 2 hours.

    15 dk
  3. 3

    To prepare the filling, in a pot over heat, place the meat for a few minutes, then add the onions and stir well for 5 minutes. Add the olive oil and cover the pot until the meat is cooked and the onions are wilted.

    Gerekli Aletler:
    TencereTencere
    5 dk
  4. 4

    Add salt, pepper, and mixed spices, stir well, then remove from heat.

    2 dk
  5. 5

    Place the meat in a deep bowl, then add the sumac and pine nuts.

    1 dk
  6. 6

    On a smooth surface sprinkled with flour, divide the dough into small balls and let them rest, then roll each ball into long strips using a rolling pin.

    Gerekli Aletler:
    🍳
    Rolling Pin
    5 dk
  7. 7

    Place the filling along the dough, then close and twist it into a spiral shape. Brush with oil and sprinkle with sumac, sesame, and black seed, then place on the baking sheet and repeat with the remaining dough.

    Gerekli Aletler:
    Fırın tepsisiFırın tepsisi
    10 dk
  8. 8

    Place the baking sheet in a preheated oven on high heat and let it bake, then place on a serving plate and serve.

    10 dk

Besin Değerleri

Genel Tarif Besin Değerleri (Porsiyon Başına)
Fat15 g
Protein20 g
Carbohydrates40 g

* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

Diyet Özellikleri ve Etiketler

Helal
#Pastries#Middle_Eastern_Cuisine#Sfiha