Prep Time
20 min
Cook Time
20 min
Total Time
40 min
Servings
12
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- Ground beef or lamb500 grams
- Tomato, diced2 pieces
- Green bell pepper, diced1 piece
- Small red chili pepper, finely chopped2 pieces
- Onion, finely chopped3 pieces
- Clove of garlic3 cloves
- Juice of one lemon1 piece
- Vegetable oil for frying3 tablespoons
- Red pepper powder0.5 teaspoon
Cinnamon0.5 teaspoon
Sweet Spice0.5 teaspoon
Salt0.5 teaspoon
Steps
- 1
To prepare the filling, mix all the ingredients well.
5 minRequired Tools:
Mixing Bowl - 2
Roll out the dough, flatten it, then cut into circles and transfer to a baking sheet.
5 minRequired Tools:
Baking Sheet - 3
Spread the filling on top, leaving a margin around the edges to prevent the filling from spilling during baking.
5 min - 4
Bake in a preheated oven for 20 minutes and serve hot.
20 minRequired Tools:
Oven
Nutrition Facts
General Recipe Nutrition (Per Serving)
18 g
15 g
20 g
Ingredients Nutritional Facts (per 100g)
Cinnamonper 100g
Sweet Spiceper 100g
Saltper 100g
247 kcal
4 g
1.2 g
81 g
53 g
2.2 g
100 kcal
2 g
5 g
15 g
3 g
10 g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalDairy-Free

