Rose Drink

Nour Al-SabahChef

Ingredients

• Rose Water
  0.5 Cup
• Sugar
  2 Cup
• Water
  1 Cup
• Lemon Juice
  0.5 Cup
• Food Coloring, Pink
  0.3 Teaspoon
• Pine Nuts
  0.5 Cup

Steps

1. 1

   In a pot over medium heat, combine the water, sugar, and lemon juice, stirring until the sugar dissolves. After boiling for 5 minutes, remove from heat and add the pink coloring and rose water.

   Required Tools:

   Pot

   5 min
2. 2

   Place the rose drink in the refrigerator until completely cooled.

   Required Tools:

   🍳

   Refrigerator

   10 min
3. 3

   When serving, fill a third of the cup with the drink, then add cold water and crushed ice, and stir. Add the pine nuts to the drink and serve.

   Required Tools:

   Cup

   2 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Rose Waterper 100g

Water100 g

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Waterper 100g

Water100 g

Lemon Juiceper 100g

Energy20 kcal

Protein0.1 g

Carbohydrate5 g

Total Sugars1 g

Water94 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags