Vrijeme pripreme
15 min
Vrijeme kuhanja
0 min
Ukupno vrijeme
15 min
Posluge
4
trošak
srednje
Kalorije
600 kcal
Razmjeri porcija
Sastojci
- Beef, sliced0.5 kilogram
- Lamb fat, minced1 piece
Jogurt1 cup
Zeleni Papar2 pieces- Onion, grated2 pieces
- Tomato, diced2 pieces
- Parsley bunch, chopped1 bunch
- Garlic clove, crushed1 clove
Ocat0.3 cup
Muškatni oraščić1 piece- Salt and black pepper0
Koraci
- 1
Marinate the beef with salt and pepper, add yogurt, garlic, nutmeg, and vinegar, and let it marinate for an hour.
60 minPotreban pribor:🍳Bowl - 2
Place the minced lamb fat in a pot, add the beef, sauté it slightly, then add the onion and green pepper, cover it, adding a little water as needed.
10 minPotreban pribor:
Lonac - 3
Add the diced tomatoes on top of the mixture and let it cook until done.
10 min - 4
Add the chopped parsley and stir. Remove the shawarma from the heat when the meat is cooked.
5 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
40 g
30 g
20 g
Nutritivne vrijednosti sastojaka (na 100g)
Jogurtna 100g
Zeleni Paparna 100g
Ocatna 100g
Muškatni oraščićna 100g
61 kcal
3.3 g
3.5 g
4 g
4 g
2.2 g
10 mg
20 kcal
1 g
0.2 g
4.7 g
2 g
1.5 g
143.7 mg
250 mg
21 kcal
0.93 g
525 kcal
5.84 g
36.31 g
49.29 g
20.8 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalPovećanje težine

