Beef Shawarma

رزق سويسآشپز

مواد تشکیل دهنده

• Steak, cut into small slices
  1 kilogram
• Medium-sized onion, sliced
  2 pieces
• Potatoes, sliced
  4 pieces
• Medium-sized tomatoes, cut into small pieces
  3 pieces
• Parsley bunch, chopped
  1 bunch
• سرکه سفید
  1 teaspoon
• روغن
  4 tablespoons
• طحینه
  3 tablespoons
• Salt to taste
  0
• Black pepper to taste
  0

مراحل

1. 1

   In a pot over the heat, add the oil and then add the meat slices and stir well.

   ابزارهای مورد نیاز:

   قابلمه

   10 دقیقه
2. 2

   Reduce the heat to medium, stir the ingredients well, then add the black pepper and white vinegar and stir the mixture. Cover the pot and let it sit for five minutes, then place it over high heat.

   5 دقیقه
3. 3

   Add salt and tahini and stir well, then add the sliced onion and stir the mixture, leaving the pot on the heat until the meat is cooked.

   10 دقیقه
4. 4

   After removing the pot from the heat, cover it and set aside. Fry the potatoes in another pot and serve with the shawarma.

   5 دقیقه

حقایق تغذیه

Ingredients Nutritional Facts (per 100g)

سرکه سفیدper 100g

Energy21 kcal

Carbohydrate0.93 g

روغنper 100g

Energy884 kcal

Total Fat100 g

طحینهper 100g

Energy595 kcal

Protein17 g

Total Fat53 g

Carbohydrate21 g

Dietary Fiber9 g

Total Sugars0.5 g

* اطلاعات تغذیه‌ای تقریبی است و محاسبه آن ممکن است تحت تأثیر نوع ماده اولیه، روش کشت، نگهداری و پخت قرار گیرد.

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