Beef Shawarma

رزق سويسKuhar

Sastojci

• Steak, cut into small slices
  1 kilogram
• Medium-sized onion, sliced
  2 pieces
• Potatoes, sliced
  4 pieces
• Medium-sized tomatoes, cut into small pieces
  3 pieces
• Parsley bunch, chopped
  1 bunch
• Beli ocat
  1 teaspoon
• Ulje
  4 tablespoons
• Tahini
  3 tablespoons
• Salt to taste
  0
• Black pepper to taste
  0

Koraci

1. 1

   In a pot over the heat, add the oil and then add the meat slices and stir well.

   Potreban pribor:

   Lonac

   10 min
2. 2

   Reduce the heat to medium, stir the ingredients well, then add the black pepper and white vinegar and stir the mixture. Cover the pot and let it sit for five minutes, then place it over high heat.

   5 min
3. 3

   Add salt and tahini and stir well, then add the sliced onion and stir the mixture, leaving the pot on the heat until the meat is cooked.

   10 min
4. 4

   After removing the pot from the heat, cover it and set aside. Fry the potatoes in another pot and serve with the shawarma.

   5 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Beli ocatna 100g

Energija21 kcal

Ugljikohidrati0.93 g

Uljena 100g

Energija884 kcal

Ukupno masti100 g

Tahinina 100g

Energija595 kcal

Proteini17 g

Ukupno masti53 g

Ugljikohidrati21 g

Dijetalna vlakna9 g

Ukupno šećera0.5 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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