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Sheikh Mahshi Diet

Sheikh Mahshi Diet

Bilal Al-Shammari
Bilal Al-ShammariCuoco
PranzoCenaPiatti principaliالجمهورية اللبنانية / Levantine
Sapori:UmamiAsproDolce
Tempo di preparazione
30 min
Tempo di cottura
15 min
Tempo totale
45 min
Porzioni
6
Costo
Medio
Calorie
350 kcal

Porzioni in scala

Ingredienti

  • MelanzanaMelanzana
    1 kilogram
  • Lean minced meat
    300 grams
  • CipollaCipolla
    2 medium size
  • PomodoroPomodoro
    2 large size
  • Concentrato di pomodoroConcentrato di pomodoro
    2 tablespoons
  • Roasted pine nuts
    2 tablespoons
  • Olio vegetaleOlio vegetale
    4 tablespoons
  • Spezie dolciSpezie dolci
    1 teaspoon
  • CannellaCannella
    0
  • Salt to taste
    0

Passi

  1. 1

    Heat two tablespoons of oil in a large frying pan, add the eggplant and stir over heat until cooked, then remove from heat. Cut it in half and set aside.

    Utensili necessari:
    PadellaPadella
    5 min
  2. 2

    To make the filling, heat one tablespoon of oil in a frying pan and sauté half of the chopped onion, then add the meat, cinnamon, salt, and 1.5 teaspoons of spice. Mix the mixture over heat until the meat is cooked, remove from heat, then add the roasted pine nuts and mix the filling well.

    Utensili necessari:
    PadellaPadella
    5 min
  3. 3

    In a small frying pan, sauté the remaining onion in one tablespoon of oil until golden brown and set aside.

    Utensili necessari:
    PadellaPadella
    5 min
  4. 4

    Stuff the eggplant halves with the filling and arrange them in a Pyrex dish, then distribute the chopped tomatoes and sautéed onions on top.

    Utensili necessari:
    🍳
    Pyrex
    5 min
  5. 5

    Dissolve the tomato paste in two cups of water, add 1.5 teaspoons of spice and salt, stir the sauce, then pour it over the eggplant.

    5 min
  6. 6

    Place the Pyrex in the oven for 15 minutes or until the sauce thickens, then remove from the oven and it is ready to serve.

    15 min

Fatti nutrizionali

Valori nutrizionali generali (per porzione)
Fat25 g
Proteine20 g
Carbohydrates30 g
Valori nutrizionali degli ingredienti (per 100g)
MelanzanaMelanzanaper 100g
Energia25 kcal
Proteine1 g
Grassi totali0.2 g
Carbohydrate5.9 g
Fibre alimentari3 g
Zuccheri totali3.2 g
CipollaCipollaper 100g
Energia40 kcal
Proteine1.1 g
Grassi totali0.1 g
Carbohydrate9.34 g
Fibre alimentari1.7 g
Zuccheri totali4.24 g
PomodoroPomodoroper 100g
Energia18 kcal
Proteine0.88 g
Grassi totali0.2 g
Carbohydrate3.89 g
Zuccheri totali2.63 g
Fibre alimentari1.2 g
Acqua95 g
Concentrato di pomodoroConcentrato di pomodoroper 100g
Energia100 kcal
Proteine1.5 g
Grassi totali0.5 g
Carbohydrate24 g
Zuccheri totali20 g
Fibre alimentari2 g
Olio vegetaleOlio vegetaleper 100g
Energia884 kcal
Grassi totali100 g
Spezie dolciSpezie dolciper 100g
Energia100 kcal
Proteine2 g
Grassi totali5 g
Carbohydrate15 g
Fibre alimentari3 g
Zuccheri totali10 g
CannellaCannellaper 100g
Energia247 kcal
Proteine4 g
Grassi totali1.2 g
Carbohydrate81 g
Fibre alimentari53 g
Zuccheri totali2.2 g

* Le informazioni nutrizionali sono approssimative e il loro calcolo può essere influenzato dal tipo di ingrediente e dai metodi di coltivazione, conservazione e cottura.

Caratteristiche dietetiche e tag

HalalSenza glutineSenza latticiniDieta
#Healthy_Recipes#Lebanese_Cuisine#Sheikh_Mahshi