Snickers Chocolate

فاطمه المولديKuhar

Sastojci

• Sirup od kukuruza
  1 cup
• Vrhnje za šlag
  1 cup
• Tekuće mlijeko
  0.5 cup
• Puderni šećer
  1.5 cup
• Peanuts
  350 grams
• Sirup od kukuruza
  2 tablespoons
• Šećer
  2 cup
• Voda
  0.3 cup
• Egg Whites
  2 pieces
• Maslac od kikirikija
  0.3 cup
• Sol
  0.5 teaspoon
• Čokolada
  700 grams

Koraci

1. 1

   To prepare the caramel, roast the peanuts in the oven for 5 minutes at 350°F/180°C.

   Potreban pribor:

   Pećnica

   5 min
2. 2

   Place the caramel ingredients in a pot over heat, stirring until it reaches a temperature of 240°F/115°C, then add the peanuts and stir. Pour into a mold lined with parchment paper and spread evenly.

   Potreban pribor:

   Lonac

   🍳

   Mold

   10 min
3. 3

   For the nougat cream, place the sugar, corn syrup, and water over heat, stirring until it reaches a temperature of 250°F/121°C.

   Potreban pribor:

   Lonac

   10 min
4. 4

   Whip the egg whites until fluffy, then add half of the sugar and corn syrup mixture along with a pinch of salt and whip.

   Potreban pribor:

   🍳

   Whisk

   Posuda za miješanje

   5 min
5. 5

   Return the sugar and corn syrup mixture to heat, stirring until it reaches a temperature of 305°F/149°C, then add it to the egg white mixture while whipping, followed by the peanut butter while continuing to whip.

   Potreban pribor:

   Lonac

   10 min
6. 6

   Pour the mixture over the caramel and let it sit for a while.

   5 min
7. 7

   Spread a layer of chocolate on parchment paper the size of the mold, then remove the Snickers from the mold and flip it onto the chocolate.

   5 min
8. 8

   Trim the excess chocolate to fit the size of the Snickers and place it in the refrigerator until the chocolate cools.

   Potreban pribor:

   🍳

   Refrigerator

   5 min
9. 9

   Place the Snickers on a wire rack over a tray, then pour chocolate over it to cover and let the excess fall into the tray. Refrigerate for 2-4 hours, then cut into slices and serve.

   Potreban pribor:

   🍳

   Wire Rack

   240 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Sirup od kukuruzana 100g

Energija300 kcal

Proteini0.1 g

Ugljikohidrati75 g

Ukupno šećera75 g

Vrhnje za šlagna 100g

Energija340 kcal

Proteini2 g

Ukupno masti36 g

Ugljikohidrati3 g

Ukupno šećera3 g

Tekuće mlijekona 100g

Energija61 kcal

Proteini3.3 g

Ukupno masti3.25 g

Ugljikohidrati4.8 g

Dodani šećeri4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Puderni šećerna 100g

Energija387 kcal

Ugljikohidrati100 g

Ukupno šećera100 g

Sirup od kukuruzana 100g

Energija300 kcal

Proteini0.1 g

Ugljikohidrati75 g

Ukupno šećera75 g

Šećerna 100g

Energija387 kcal

Ugljikohidrati100 g

Ukupno šećera100 g

Vodana 100g

Voda100 g

Maslac od kikirikijana 100g

Energija567 kcal

Proteini25.8 g

Ukupno masti49.2 g

Ugljikohidrati16.1 g

Dijetalna vlakna8.5 g

Ukupno šećera4.7 g

LArginine3.08 g

Solna 100g

Pepeo100 g

Čokoladana 100g

Energija546 kcal

Proteini4.9 g

Ukupno masti31 g

Ugljikohidrati61 g

Ukupno šećera24 g

Dijetalna vlakna7 g

Magnezij228 mg

Flavonoids170 mg

Phenylethylamine0.5 mg

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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