Sestavine
- Chicken breast, whole and boneless400 grams
- Sweet canned corn400 grams
Kuharska smetana2 tablespoons- Corn starch, dissolved in 4 tablespoons of water2 tablespoons
Sezamovo olje1 teaspoon
Mlet ingver0.3 teaspoon
Sol0.5 teaspoon- Beaten egg1 piece
Voda3 cups- Green onion, sliced for garnish0.3 cup
Koraki
- 1
In a pot over medium heat, add water and crumble the broth cubes, add ginger and the whole chicken breast until the ingredients boil, then reduce the heat and let it simmer for 20 minutes until the chicken is cooked.
20 minPotrebni pripomočki:
Lonček - 2
Remove the chicken from the pot and let it cool, then shred it by hand into long strips and set aside.
5 minPotrebni pripomočki:
Nož - 3
Add sesame oil, corn, cream, corn starch, and salt to the broth in the pot and let it boil, then return the shredded chicken to the pot and stir the ingredients until boiling.
10 min - 4
Gradually add the beaten egg to the ingredients in the pot while continuously stirring, then let the soup boil for another 5 minutes before removing it from the heat.
5 min - 5
Pour the soup into a serving dish, garnish with green onion slices, and serve. Enjoy your meal.
5 min
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

