Oatmeal Soup with Toast

عنود جاوحدوChef

Ingredients

• 6 tablespoons oats, oatmeal
  6 tablespoons
• 8 slices of toast, cut and toasted in the oven
  8 slices
• 1 chicken broth cube, any Maggi
  1 cube
• 2 tablespoons tomato sauce
  2 tablespoons
• 1 cup tomato juice
  1 cup
• 1/2 tablespoon lemon juice
  0.5 tablespoons
• 1 liter of water
  1 liter

Steps

1. 1

   Put the water, oats, chicken broth, tomato sauce, and tomato juice in a pot over heat, season the mixture with salt and lemon juice, and let the ingredients cook until the soup thickens slightly.

   Required Tools:

   Pot

   15 min
2. 2

   Pour the soup into cups and serve with the toasted bread. Enjoy your meal.

   5 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags