Oatmeal Soup with Meat Pieces

بلسم عظومةChef

Ingredients

• Meat, cut into medium to small cubes
  0.3 kilogram
• Oatmeal
  5 tablespoons
• Medium-sized onion, finely chopped by hand
  1 piece
• Clove of garlic, finely chopped by hand
  1 clove
• Chicken broth cube, any brand
  1 cube
• Salt to taste
  0.3 teaspoon
• Black pepper, to taste
  0.3 teaspoon
• Cumin
  0.3 teaspoon
• Water
  1 liter
• Oil for frying
  0

Steps

1. 1

   Heat the oil in a deep pot over the fire.

   Required Tools:

   🍳

   Pot

   5 min
2. 2

   Add the meat pieces and stir continuously with a pinch of black pepper to eliminate the meat smell.

   5 min
3. 3

   Once the meat pieces are browned, add the onion while reducing the heat. Stir the onion with the meat until it turns a dark golden color, which gives the onion a strong flavor in the soup.

   5 min
4. 4

   Add the garlic along with the black pepper and cumin. Sprinkle a tablespoon of oatmeal over the ingredients to enhance the flavor and add the water immediately.

   5 min
5. 5

   Add the chicken broth cube, the remaining oatmeal can be added, and a tablespoon can be added according to the desired thickness. When the mixture boils, let it simmer for 10 minutes.

   10 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Cuminper 100g

Energy375 kcal

Protein18 g

Total Fat22 g

Carbohydrate44 g

Dietary Fiber11 g

Total Sugars2.2 g

Waterper 100g

Water100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags