Creamy Onion Soup

Nasser Al-RashidKuhar
Juheجمهورية مصر العربية / Middle-Eastern
Okusi:UmamiMasnoKiselo
Vrijeme pripreme
10 min
Vrijeme kuhanja
15 min
Ukupno vrijeme
25 min
Posluge
4
trošak
srednje
Kalorije
220 kcal
Razmjeri porcija
Sastojci
- 4 medium onions4 piece
- 4 large garlic cloves4 clove
- Oil or ghee, as desired0
- 4 cups chicken broth, or 4 cups of medium beef or chicken soup4 cup
- 4 teaspoons white flour, zero4 teaspoon
- 1 tablespoon vinegar1 tablespoon
- 1 tablespoon cream, or dairy cream1 tablespoon
- Parsley for garnish0
Koraci
- 1
Chop the onions into cubes and the garlic into slices, then sauté them in oil until browned.
5 minPotreban pribor:
Lonac - 2
Pour the broth over the garlic and onions after adding spices as desired, and let it boil.
5 minPotreban pribor:
Lonac - 3
Brown the flour in the oil and add the broth with the onions and garlic, stirring well and quickly; it is preferable to use a hand whisk.
5 minPotreban pribor:
Lonac🍳Whisk - 4
Let the soup cool slightly, then blend it.
5 minPotreban pribor:
Mikser - 5
Return the soup to the heat and add the cream and vinegar until it boils.
5 minPotreban pribor:
Lonac - 6
Garnish with parsley and it is ready to serve.
5 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
10 g
5 g
30 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
Halal
