ShiTayibLogin
Creamy Vegetable Soup

Creamy Vegetable Soup

Gökbörü Saygıner
Gökbörü SaygınerChef
VegetablesSoupsRépublique française / French
Tastes:UmamiFatty
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Servings
2
Cost
Budget
Calories
120 kcal

Scale Portions

Ingredients

  • 2 cups of water
    2 cup

Steps

  1. 1

    Empty the contents of this package into half a liter (2 cups) of moderately warm water (normal temperature).

    Required Tools:
    PotPot
    SpoonSpoon
    5 min
  2. 2

    Place it on the heat and stir well until it dissolves, then let it boil.

    5 min
  3. 3

    When it starts boiling, let it simmer on low heat for 5 minutes, stirring occasionally.

    5 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat4 g
Protein3 g
Carbohydrates18 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianVeganGluten-FreeDairy-FreeDiabetic-FriendlyDiet
#Quick_Recipes#Healthy_Recipes#Soup