Shell Pasta Soup

رابح العلانيChef

Ingredients

• 3 cups of meat or chicken broth
  3 cup
• 2 teaspoons of tomato paste
  2 teaspoon
• 200 grams of pasta
  200 gram
• 1 onion, chopped
  1 piece
• 1/2 teaspoon of ghee
  0.5 teaspoon
• Salt
  0
• Chopped parsley for garnish
  0

Steps

1. 1

   Chop the onion and sauté it in ghee, then add the tomato paste.

   Required Tools:

   Pot

   Knife

   Cutting Board

   5 min
2. 2

   Add the meat broth and a pinch of salt, and let it boil, then add the pasta.

   10 min
3. 3

   Let it cook until done, add the parsley, serve, and enjoy.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Saltper 100g

Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags