Seafood Soup

براءة النجارKokk

Ingredienser

• Reke
  0.5 kilogram
• Crab, cut
  3 pieces
• Calamari, sliced
  3 pieces
• Medium onion
  1 piece
• Garlic clove, minced
  3 cloves
• Tomato, diced
  1 piece
• Vegetabilsk olje
  2 tablespoons
• Salt and pepper
  0
• Fiskekrydder
  1 teaspoon
• Kumin
  0.5 teaspoon
• Paprika
  0.5 teaspoon
• Hot water
  3 cups

Trinn

1. 1

   In a frying pan, sauté the onion, garlic, tomato, and half of the shrimp in oil until the onion turns golden.

   Nødvendig utstyr:

   Stekepanne

   5 min
2. 2

   Add one cup of water, spices, salt, and pepper to the mixture.

   5 min
3. 3

   Remove the mixture from the heat, then place it in a blender and blend until smooth.

   Nødvendig utstyr:

   🍳

   Blender

   5 min
4. 4

   Return the mixture to the heat, add the remaining water and the remaining shrimp, crab, and calamari.

   5 min
5. 5

   Let the soup simmer for 15 to 20 minutes until cooked.

   20 min
6. 6

   Remove the seafood soup from the heat, place it in a serving bowl, and serve hot.

   Nødvendig utstyr:

   🍳

   Serving Bowl

   5 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Rekeper 100g

Energi99 kcal

Protein24 g

Total fett0.3 g

Karbohydrat0.2 g

Vegetabilsk oljeper 100g

Energi884 kcal

Total fett100 g

Fiskekrydderper 100g

Energi350 kcal

Protein10 g

Total fett15 g

Karbohydrat60 g

Kostfiber20 g

Sukkerarter totalt5 g

Kuminper 100g

Energi375 kcal

Protein18 g

Total fett22 g

Karbohydrat44 g

Kostfiber11 g

Sukkerarter totalt2.2 g

Paprikaper 100g

Energi282 kcal

Protein14.1 g

Total fett13.2 g

Karbohydrat54.3 g

Kostfiber34.9 g

Sukkerarter totalt5.3 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger