ShiTayibLogin
Shrimp with Soy Sauce

Shrimp with Soy Sauce

Siham Al-Mansouri
Siham Al-MansouriChef
LunchDinnerMain dishesSeafoodSauces中华人民共和国 / Central-Asian
Tastes:UmamiSaltySpicy
Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Servings
7
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • ShrimpShrimp
    0.5 kilogram
  • Red PepperRed Pepper
    1 piece
  • Green PepperGreen Pepper
    1 piece
  • Yellow PepperYellow Pepper
    1 piece
  • CarrotCarrot
    1 large
  • Mushrooms
    0.3 cup
  • GarlicGarlic
    2 cloves
  • CornstarchCornstarch
    1 tablespoon
  • Chicken brothChicken broth
    1 cube
  • Soy SauceSoy Sauce
    3 tablespoons
  • VinegarVinegar
    1 tablespoon
  • SugarSugar
    1 teaspoon
  • SaltSalt
    0
  • Black PepperBlack Pepper
    0
  • GingerGinger
    0.5 teaspoon

Steps

  1. 1

    In a bowl, marinate the shrimp with vinegar, salt, pepper, soy sauce, and cornstarch well.

    Required Tools:
    🍳
    Bowl
    5 min
  2. 2

    In a pan over heat, fry the marinated shrimp in oil until its color changes, then remove it.

    Required Tools:
    Frying PanFrying Pan
    5 min
  3. 3

    Fry the garlic, ginger, and vegetables in the same pan, then add the shrimp to the garlic mixture and stir for 5 to 10 minutes.

    10 min
  4. 4

    Remove the pan from the heat, pour the mixture into a plate, and serve hot.

    5 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat10 g
Protein20 g
Carbohydrates15 g
Ingredients Nutritional Facts (per 100g)
ShrimpShrimpper 100g
Energy99 kcal
Protein24 g
Total Fat0.3 g
Carbohydrate0.2 g
Red PepperRed Pepperper 100g
Energy300 kcal
Protein12 g
Total Fat15 g
Carbohydrate40 g
Dietary Fiber10 g
Total Sugars5 g
Green PepperGreen Pepperper 100g
Energy20 kcal
Protein1 g
Total Fat0.2 g
Carbohydrate4.7 g
Total Sugars2 g
Dietary Fiber1.5 g
Vitamin C143.7 mg
Capsaicin250 mg
Yellow PepperYellow Pepperper 100g
Energy20 kcal
Protein1 g
Total Fat0.2 g
Carbohydrate4.7 g
Total Sugars2 g
Dietary Fiber1.5 g
Vitamin C143.7 mg
Capsaicin250 mg
CarrotCarrotper 100g
Energy41 kcal
Protein0.93 g
Total Fat0.24 g
Carbohydrate9.58 g
Dietary Fiber2.8 g
Total Sugars4.74 g
Water88.29 g
GarlicGarlicper 100g
Energy100 kcal
Protein2 g
Total Fat1 g
Carbohydrate20 g
Dietary Fiber5 g
Total Sugars3 g
CornstarchCornstarchper 100g
Energy381 kcal
Protein0.3 g
Total Fat0.1 g
Carbohydrate91.6 g
Dietary Fiber0.9 g
Total Sugars0.3 g
Chicken brothChicken brothper 100g
Energy15 kcal
Protein1 g
Total Fat0.5 g
Carbohydrate2 g
Total Sugars0.5 g
الملح1 g
Soy SauceSoy Sauceper 100g
Energy53 kcal
Protein8 g
Total Fat0.1 g
Carbohydrate6 g
الملح5 g
VinegarVinegarper 100g
Energy21 kcal
Carbohydrate0.93 g
SugarSugarper 100g
Energy387 kcal
Carbohydrate100 g
Total Sugars100 g
SaltSaltper 100g
Ash100 g
Black PepperBlack Pepperper 100g
Energy250 kcal
Protein10 g
Total Fat4 g
Carbohydrate64 g
Dietary Fiber25 g
GingerGingerper 100g
Protein2 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalDairy-Free
#MainDishes#Shrimp#AsianRecipes