Prep Time
30 min
Cook Time
30 min
Total Time
60 min
Servings
8
Cost
Medium
Calories
350 kcal
Scale Portions
Ingredients
Milk Powder2 cup
Butter200 grams
Sugar1 cup
Yogurt4 cup- Plain Biscuits420 grams
- Strawberry Jam for decoration0
Steps
- 1
Mix the milk, sugar, and yogurt well in the blender.
30 minRequired Tools:
Blender - 2
Grind the biscuits finely, then melt the butter and mix it with the biscuits until it forms a soft dough, then spread it well on the baking sheet.
30 minRequired Tools:
Blender
Baking Sheet - 3
Add the milk mixture to the biscuits, then place it in the oven for 10 minutes. Remove it to cool and add the strawberry jam. Enjoy your meal.
10 minRequired Tools:
Oven
Nutrition Facts
General Recipe Nutrition (Per Serving)
20 g
6 g
40 g
Ingredients Nutritional Facts (per 100g)
Milk Powderper 100g
Butterper 100g
Sugarper 100g
Yogurtper 100g
61 kcal
3.3 g
3.3 g
4.7 g
4.7 g
0.46 mcg
26 mcg
717 kcal
0.85 g
81 g
0.1 g
0.1 g
387 kcal
100 g
100 g
61 kcal
3.3 g
3.5 g
4 g
4 g
2.2 g
10 mg
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

