Simple Chocolate Cake

Wael Al-Husseiniآشپز

مواد تشکیل دهنده

• 3 cups flour
  3 cup
• 5 eggs
  5 piece
• 1 1/4 cups liquid milk
  1.3 cup
• 2 cups sugar
  2 cup
• 1 1/2 tablespoons cocoa powder
  1.5 tablespoon
• 2 tablespoons butter
  2 tablespoon
• 3/4 cup vegetable oil
  0.8 cup
• 3 teaspoons baking powder
  3 teaspoon
• 1/4 teaspoon vanilla
  0.3 teaspoon
• 1 tablespoon grated lemon zest
  1 tablespoon

مراحل

1. 1

   In the mixer or food processor, place the sugar and eggs and beat well, then gradually add the flour.

   ابزارهای مورد نیاز:

   🍳

   Mixer

   5 دقیقه
2. 2

   Add the milk, then the oil, baking powder, vanilla, and finally the grated lemon zest.

   5 دقیقه
3. 3

   Leave the mixture in the blender for 15 minutes.

   15 دقیقه
4. 4

   Grease the mold with butter and sprinkle a little flour over it, then pour half of the mixture into the mold, leaving the other half in the blender and adding cocoa to it, and blend well.

   ابزارهای مورد نیاز:

   🍳

   Baking Mold

   5 دقیقه
5. 5

   Pour the second mixture with cocoa into the mold over the first mixture, which does not contain cocoa.

   5 دقیقه
6. 6

   Place the mold in the oven at 180 degrees for 45 minutes, then remove it from the oven.

   45 دقیقه

حقایق تغذیه

* اطلاعات تغذیه‌ای تقریبی است و محاسبه آن ممکن است تحت تأثیر نوع ماده اولیه، روش کشت، نگهداری و پخت قرار گیرد.

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