Simple Orange Cake

حسان الطريقيChef

Ingredients

• Flour
  1.5 cup
• Sugar
  1 cup
• Liquid milk
  0.5 cup
• Eggs
  3 piece
• Butter
  0.3 cup
• Baking Powder
  1.5 teaspoon
• Vanilla
  1 teaspoon
• Large Orange
  1

Steps

1. 1

   In a bowl, place the sugar and eggs and whisk them well with a whisk, then add the melted butter and mix the mixture continuously.

   Required Tools:

   Mixing Bowl

   🍳

   Whisk

   5 min
2. 2

   Add the flour and baking powder and continue mixing, then add the milk and vanilla and keep stirring.

   5 min
3. 3

   Grate the orange and squeeze it, then add it to the mixture and mix well.

   5 min
4. 4

   In a cake pan, pour the mixture and place it in the preheated oven at 180 degrees.

   Required Tools:

   Cake Pan

   Oven

   5 min
5. 5

   Remove the cake pan from the oven, flip the orange cake to cool, then serve.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Flourper 100g

Energy364 kcal

Protein10.33 g

Total Fat1 g

Carbohydrate76.31 g

Dietary Fiber2.7 g

Total Sugars0.3 g

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Liquid milkper 100g

Energy61 kcal

Protein3.3 g

Total Fat3.25 g

Carbohydrate4.8 g

Added Sugars4.8 g

Vitamin D1.3 mcg

LCarnitine3.3 mg

Butterper 100g

Energy717 kcal

Protein0.85 g

Total Fat81 g

Carbohydrate0.1 g

Total Sugars0.1 g

Baking Powderper 100g

Energy100 kcal

Carbohydrate25 g

Vanillaper 100g

Energy288 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate12.65 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags