Ingredienser
Gær1 tablespoon
Mel3 cups
Bagepulver1 tablespoon
Yoghurt1 container- Melted Butter200 grams
Sukker0.3 cup
Olie3 teaspoons
Salt0 pinch
Stødt kanel0.5 cup
Flormelis0.5 cup- Water, for the sauce0.5 cup
Kiri Ost6 pieces
Mælkepulver1 cup
Flormelis0.8 cup
Vand0.5 cup
Trin
- 1
In a bowl, combine the sauce ingredients and mix well, then set the mixture aside.
5 minNødvendigt udstyr:🍳Bowl - 2
Dissolve the yeast and sugar in half a cup of water and let it sit for a while.
5 min - 3
In another bowl, mix the baking powder with salt, yogurt, the yeast mixture, and flour well, then let it sit for an hour.
60 minNødvendigt udstyr:🍳Bowl - 4
Mix the sugar and cinnamon well, then set aside.
5 min - 5
Form small balls from the dough, brush with butter, and dip in the cinnamon and sugar mixture, then place the balls in a tray and bake in the oven at medium heat.
30 minNødvendigt udstyr:
Bakke
Ovn - 6
Remove the tray from the oven and let it cool slightly, then place on a plate, pour the sauce over it, and garnish with nuts, serve cold.
5 min
Ernæringsfakta
* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

