How to Make Sini with Chicken and Vegetables

Zahra HaddadChef

Ingredients

• Chicken breast
  500 grams
• Egg
  2 pieces
• Starch
  4 teaspoons
• Salt
  0.3 teaspoons
• نشا إضافي لتغليف الدجاج
  0
• كاتشاب
  3 tablespoons
• Soy Sauce
  2 tablespoons
• Sugar
  2 tablespoons
• Water
  0.5 cup
• Lemon Juice
  1 piece
• Vegetable Oil
  0
• Bell Pepper
  1 piece
• Zucchini
  2 pieces
• White Onion
  1 piece
• Carrot
  2 pieces
• بازيلاء
  0

Steps

1. 1

   Whisk the eggs with the cornstarch and salt.

   Required Tools:

   Mixing Bowl

   5 min
2. 2

   Coat the chicken pieces with a thin layer of cornstarch, dip them in the egg mixture, then fry in medium heat oil.

   Required Tools:

   Frying Pan

   5 min
3. 3

   Slice the carrots thinly and chop the zucchini, bell pepper, and onion, then fry in 1/4 cup of corn oil until wilted but not browned.

   5 min
4. 4

   To make the sauce, mix the ketchup, soy sauce, water, lemon juice, and sugar, then pour over the vegetables and bring to a boil.

   5 min
5. 5

   Add the fried chicken to the vegetables and let it cook for just two minutes.

   2 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Chicken breastper 100g

Energy165 kcal

Protein31 g

Total Fat3.6 g

Saturated Fat1 g

Cholesterol85 mg

Eggper 100g

Energy155 kcal

Protein12.6 g

Total Fat10.6 g

Carbohydrate1.1 g

Total Sugars1.1 g

Vitamin D2.1 mcg

Selenium30.8 mcg

Vitamin B121 mcg

Starchper 100g

Energy350 kcal

Protein0.3 g

Total Fat0.1 g

Carbohydrate86.3 g

Dietary Fiber0.9 g

Total Sugars0.1 g

Saltper 100g

Ash100 g

Soy Sauceper 100g

Energy53 kcal

Protein8 g

Total Fat0.1 g

Carbohydrate6 g

الملح5 g

Sugarper 100g

Energy387 kcal

Carbohydrate100 g

Total Sugars100 g

Waterper 100g

Water100 g

Lemon Juiceper 100g

Energy22 kcal

Protein0.1 g

Total Fat0.1 g

Carbohydrate6.9 g

Total Sugars1.5 g

Dietary Fiber0.3 g

Water91 g

Vegetable Oilper 100g

Energy884 kcal

Total Fat100 g

Bell Pepperper 100g

Energy20 kcal

Protein0.9 g

Total Fat0.2 g

Carbohydrate4.7 g

Total Sugars2.4 g

Dietary Fiber1.5 g

Water93 g

Zucchiniper 100g

Energy17 kcal

Protein1.2 g

Total Fat0.3 g

Carbohydrate3.1 g

Total Sugars1.7 g

Dietary Fiber1 g

Water95 g

White Onionper 100g

Energy40 kcal

Protein1.1 g

Total Fat0.1 g

Carbohydrate9.34 g

Dietary Fiber1.7 g

Total Sugars4.24 g

Water92.3 g

Carrotper 100g

Energy41 kcal

Protein0.93 g

Total Fat0.24 g

Carbohydrate9.58 g

Dietary Fiber2.8 g

Total Sugars4.74 g

Water88.29 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

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