Vrijeme pripreme
20 min
Vrijeme kuhanja
30 min
Ukupno vrijeme
50 min
Posluge
4
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
- Potatoes0.5 kilogram
- Shrimp, peeled1 kilogram
- Large tomatoes, crushed and strained3 pieces
- Medium onion1 piece
- Cloves of garlic5 cloves
Biljno ulje3 tablespoons
Kumin1 pinch- Chili to taste0
- Salt and black pepper to taste0
Koraci
- 1
Wash the shrimp thoroughly and drain the water, then place it on the heat without any additions until all its water appears and its color changes.
10 minPotreban pribor:
Lonac - 2
Leave the shrimp until fully cooked, then drain.
5 min - 3
Slice the potatoes and onion into rings and mash the garlic, then place all the vegetables with the tomato sauce in a medium-sized tray and put it in the oven.
10 minPotreban pribor:
Nož
Daske za rezanje
Pladanj
Pećnica - 4
When the potatoes are halfway cooked and the amount of sauce is reduced by half, add the shrimp to the tray, then return it to the oven until the vegetables are well cooked and the shrimp absorbs the sauce and browns slightly.
10 min
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
15 g
25 g
40 g
Nutritivne vrijednosti sastojaka (na 100g)
Biljno uljena 100g
Kuminna 100g
884 kcal
100 g
375 kcal
18 g
22 g
44 g
11 g
2.2 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez glutenaBez mliječnih proizvoda

