Vrijeme pripreme
10 min
Vrijeme kuhanja
10 min
Ukupno vrijeme
20 min
Posluge
7
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
- Chicken, medium size1 Chicken
- Cauliflower, medium1 Cauliflower
- Onion, sliced thinly2 pieces
- Bell pepper, sliced thinly1 piece
Mješavina začina0
Sol0
Kremasti sir3 tablespoons
Majoneza4 tablespoons- Cream, optional170 grams
Koraci
- 1
Cut the chicken into small pieces without bones and boil it. You can boil the chicken and then take the meat and cut it into small pieces.
10 minPotreban pribor:
Lonac - 2
Boil the cauliflower for 10 minutes, then fry it for 5 minutes.
15 minPotreban pribor:
Lonac
Tiganj - 3
Fry the onion and bell pepper on low heat, then add the chicken and cauliflower. Season and salt to taste.
10 minPotreban pribor:
Tiganj - 4
Take the ingredients and place them in a Pyrex dish, pour the sauce on top, and bake in the oven for 10 minutes until browned on top.
10 minPotreban pribor:🍳Pyrex dish
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
20 g
25 g
15 g
Nutritivne vrijednosti sastojaka (na 100g)
Mješavina začinana 100g
Solna 100g
Kremasti sirna 100g
Majonezana 100g
350 kcal
10 g
15 g
60 g
20 g
100 g
342 kcal
6 g
34 g
4 g
3 g
680 kcal
0.9 g
75 g
0.6 g
0.6 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez glutena

