Sestavine
Beli Riž2.5 cup
Tun195 grams- بصلة وسط1 piece
- فلفل حلو، كبير1 piece
Čili paprika3 pieces
Smetana175 grams- جبن الكريم (كريم شيز)240 grams
- مكعب مرق دجاج2 cubes
Voda3 cup
Rastlinsko olje4 tablespoons
Sol1 teaspoon
Črni poper1 teaspoon
Mešanica začimbov0.5 teaspoon
Koraki
- 1
Wash the rice well, then boil it in water with the chicken broth cube, oil, and salt.
10 minPotrebni pripomočki:
Lonček - 2
Slice the onion, then place it in a pot over heat, add the oil, and stir well until it turns golden brown.
5 minPotrebni pripomočki:
Lonček
Nož - 3
Chop both the sweet and hot peppers and add them to the onion.
5 minPotrebni pripomočki:
Nož - 4
Drain the tuna and add it to the onion and peppers, then stir well and let it simmer, seasoning with the chicken broth cube, spices, black pepper, and salt.
5 min - 5
In a Pyrex dish, pour half of the boiled rice and spread it evenly across the dish, then pour the tuna mixture over the rice and spread it well, followed by the remaining rice.
5 minPotrebni pripomočki:
Pladenj - 6
Whip the cream with the cheese well, then pour it over the rice in the dish, and place it in the oven at medium temperature for 10 minutes to brown the top.
10 min
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

