Sastojci
Mljeveno goveđe meso0.5 kilogram
Tekuće mlijeko1 cup
Maslac50 grams- Grated mozzarella cheese for topping1 cup
- Potatoes10 pieces
- Onion, chopped2 pieces
- Breadcrumbs or crushed crackers3 tablespoons
- Salt to taste0
Crni papar1 teaspoon
Koraci
- 1
Place the potatoes in a pot with water and let them boil well.
10 minPotreban pribor:
Lonac - 2
In another pot, add the chopped onion and sauté well, then add the ground beef and stir the mixture well, seasoning with salt and black pepper, and let it cook until the meat is done.
10 minPotreban pribor:Lonac - 3
After the potatoes are cooked, drain them from the boiling water, peel them, and place them in the blender to mash well, then add the milk and blend the mixture well.
5 minPotreban pribor:
Mikser - 4
Grease a baking dish with butter, then spread half of the potato mixture evenly in the dish, then distribute the ground beef over the potatoes, and add the remaining potato mixture evenly over the meat.
5 minPotreban pribor:
Lim za pečenje - 5
Wet your hands and smooth the surface of the dish, then sprinkle with breadcrumbs and grated cheese, and pieces of butter, then place the dish in the oven to brown on both sides.
10 min
Nutritivne činjenice
Mljeveno goveđe mesona 100gTekuće mlijekona 100gMaslacna 100gCrni paparna 100g* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.