مواد تشکیل دهنده
- Chicken, minced0.5 kilogram
- One large onion, chopped or grated1 piece
- 5 cloves of garlic, crushed5 cloves
- One green bell pepper, finely chopped or grated1 piece
- Carrots, grated3 pieces
- White cheese, grated or in small cubes1 cup
روغن گیاهی1 tablespoon- Salt and black pepper to taste0
- 1.5 loaves of bread, cut into small pieces1.5 loaves
خامه300 grams
پنیر خامهای5 teaspoons- Eggs4 pieces
- Water, or as needed1 cup
- Salt to taste0
مراحل
- 1
Place the onion in a frying pan, add the oil, and sauté until slightly softened.
5 دقیقهابزارهای مورد نیاز:
تابه - 2
Add the chicken and stir with the onion until its color changes, then add the garlic and stir briefly.
5 دقیقه - 3
Add salt, spices, and finely ground black pepper, then cover the pan for 5 minutes.
5 دقیقه - 4
Add the carrots and bell pepper, stir the ingredients, then cover until the moisture evaporates.
5 دقیقه - 5
Turn off the heat and add the white cheese, stirring gently so that the cheese does not melt.
5 دقیقه - 6
In a medium tray, cover the bottom with half of the bread, then add the chicken, followed by another layer of bread.
5 دقیقهابزارهای مورد نیاز:
سینی - 7
In the blender, combine the cream, cream cheese, eggs, and water, and blend well. Pour the mixture evenly over the tray.
5 دقیقهابزارهای مورد نیاز:
مخلوطکن - 8
Place the tray in the preheated oven and bake for 20 to 30 minutes or until the top is golden brown. Cut and serve hot.
30 دقیقه
حقایق تغذیه
روغن گیاهیper 100gخامهper 100gپنیر خامهایper 100g* اطلاعات تغذیهای تقریبی است و محاسبه آن ممکن است تحت تأثیر نوع ماده اولیه، روش کشت، نگهداری و پخت قرار گیرد.