Vrijeme pripreme
10 minuta
Vrijeme kuhanja
40 minuta
Ukupno vrijeme
50 minuta
Posluge
4
trošak
srednje
Kalorije
600 kcal
Razmjeri porcija
Sastojci
- Chicken, cut into four pieces with skin1 Chicken
- Potatoes, peeled and sliced into 1 cm thick rounds3 Potatoes
- Medium-sized onion, sliced1 Onion
- Small green hot pepper2 Pepper
Suhi zeleni timijan3 Tablespoons
Ulje1 Cup- Hot water4 Cups
- Salt and black pepper to taste0
Koraci
- 1
Clean the chicken well. Fry the potatoes and hot peppers.
5 minutaPotreban pribor:
Tiganj - 2
In a Pyrex dish, place the chicken, potatoes, onions, and hot peppers, then add the water, oil, a pinch of salt, and black pepper, then crumble the dried thyme and sprinkle it over the Pyrex from all sides.
5 minutaPotreban pribor:🍳Pyrex - 3
Cover the Pyrex with aluminum foil and place it in the oven at 180 degrees for 30 minutes.
30 minutaPotreban pribor:🍳Aluminum foil - 4
Remove the aluminum foil and leave it for another 10 minutes until it browns, monitoring it so that the water does not completely dry out and burn.
10 minuta - 5
Serve with rice and vermicelli and cucumber salad with yogurt.
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
30 g
40 g
50 g
Nutritivne vrijednosti sastojaka (na 100g)
Suhi zeleni timijanna 100g
Uljena 100g
276 kcal
9 g
4 g
60 g
25 g
884 kcal
100 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalBez glutenaBez mliječnih proizvodaPovećanje težine

