Čas priprave
10 minut
Čas kuhanja
40 minut
Skupni čas
50 minut
Porcije
4
Stroški
Srednje
Kalorije
600 kcal
Porcije lestvice
Sestavine
- Chicken, cut into four pieces with skin1 Chicken
- Potatoes, peeled and sliced into 1 cm thick rounds3 Potatoes
- Medium-sized onion, sliced1 Onion
- Small green hot pepper2 Pepper
Posušen zeleni timijan3 Tablespoons
Olje1 Cup- Hot water4 Cups
- Salt and black pepper to taste0
Koraki
- 1
Clean the chicken well. Fry the potatoes and hot peppers.
5 minutPotrebni pripomočki:
Ponev - 2
In a Pyrex dish, place the chicken, potatoes, onions, and hot peppers, then add the water, oil, a pinch of salt, and black pepper, then crumble the dried thyme and sprinkle it over the Pyrex from all sides.
5 minutPotrebni pripomočki:🍳Pyrex - 3
Cover the Pyrex with aluminum foil and place it in the oven at 180 degrees for 30 minutes.
30 minutPotrebni pripomočki:🍳Aluminum foil - 4
Remove the aluminum foil and leave it for another 10 minutes until it browns, monitoring it so that the water does not completely dry out and burn.
10 minut - 5
Serve with rice and vermicelli and cucumber salad with yogurt.
Dejstva o hranilni vrednosti
Splošne hranilne vrednosti recepta (na porcijo)
30 g
40 g
50 g
Hranilne vrednosti sestavin (na 100g)
Posušen zeleni timijanna 100g
Oljena 100g
276 kcal
9 g
4 g
60 g
25 g
884 kcal
100 g
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.
Prehranske značilnosti in oznake
HalalBrez glutenaBrez mlečnih izdelkovPridobivanje teže

