Voorbereidingstijd
15 min
Kooktijd
0 min
Totale tijd
15 min
Porties
4
Kosten
Medium
Calorieën
600 kcal
Schaaldelen
Ingrediënten
- Chicken, cut into four pieces1 Chicken
Ui2 pieces
Tomaat3 pieces- 1 kilogram of potatoes, cut into thick round slices1 kilogram
Kruiden0
Curry0- Salt and black pepper0
- Bay leaves and cardamom0
Stappen
- 1
Wash the chicken pieces well, slice one onion into rings and chop the other finely, slice the tomatoes into rings, then add all the spices and stuff the chicken pieces with them, then place in the refrigerator for at least 3 hours.
180 minBenodigde hulpmiddelen:🍳Bowl
Mes
Snijplank - 2
In a tray, place part of the mixture at the bottom, then the potatoes, followed by the chicken pieces, squeeze 2 tomatoes and place them in the tray with a spoonful of ghee on top.
Benodigde hulpmiddelen:
Tafel - 3
Place the tray in the oven until cooked and the top is browned, burn a piece of charcoal and place it in the tray, then cover the tray immediately to give it a distinctive flavor.
Voedingsfeiten
General Recipe Nutrition (Per Serving)
30 g
40 g
50 g
Ingredients Nutritional Facts (per 100g)
Uiper 100g
Tomaatper 100g
Kruidenper 100g
Curryper 100g
40 kcal
1.1 g
0.1 g
9.34 g
1.7 g
4.24 g
18 kcal
0.88 g
0.2 g
3.89 g
2.63 g
1.2 g
95 g
350 kcal
10 g
15 g
60 g
25 g
325 kcal
12 g
9 g
65 g
25 g
3 g
* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.
Dieetkenmerken & Tags
HalalGlutenvrijGewichtstoename

