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Milk and Semolina Tray

Milk and Semolina Tray

بسام شنيق
بسام شنيقChef
Dessertsالجمهورية العربية السورية / Middle-Eastern
Tastes:SweetFatty
Prep Time
5 min
Cook Time
30 min
Total Time
35 min
Servings
4
Cost
Medium
Calories
250 kcal

Scale Portions

Ingredients

  • 1 kilogram of liquid milk
    1 kilogram
  • 1 cup of semolina
    1 cup
  • 1 cup of sugar
    1 cup
  • 2 tablespoons of ghee
    2 tablespoons
  • A pinch of vanilla
    0

Steps

  1. 1

    Put the milk in a pot on the stove and add the sugar, vanilla, and semolina while stirring until it starts to boil.

    Required Tools:
    🍳
    Pot
    30 min
  2. 2

    Add the ghee on top, then pour the mixture into a tray and place it in the oven until the bottom of the mixture turns golden.

    Required Tools:
    TrayTray
    OvenOven
    30 min
  3. 3

    Then turn on the oven from the top as well until the surface browns slightly, remove it, wait for it to cool, cut it, and serve.

    10 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat10 g
Protein6 g
Carbohydrates35 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Desserts#Semolina#Milk