Vrijeme pripreme
20 min
Vrijeme kuhanja
30 min
Ukupno vrijeme
50 min
Posluge
4
trošak
srednje
Kalorije
350 kcal
Razmjeri porcija
Sastojci
Grašak1 cup
Grah1 cup- Carrots, chopped1 cup
Kukuruz0.5 cup
Brašno4 tablespoons
Maslac2 tablespoons
Tekuće mlijeko2 cups
Piletina juha0.3 cup
Sol0.5 teaspoon
Crni papar0.3 teaspoon
Muškatni oraščić1 pinch
Koraci
- 1
Place the vegetables in a frying pan over heat and stir for one minute.
1 minPotreban pribor:
Tiganj - 2
To prepare the bechamel, place the butter and flour in a pot over heat and stir well until the flour is toasted, then gradually add the milk and chicken broth while continuously stirring to achieve a smooth mixture.
10 minPotreban pribor:
Lonac - 3
Season the sauce with salt, black pepper, and nutmeg.
2 min - 4
In a baking dish, place half of the bechamel, then add the vegetables on top, and pour the remaining bechamel over them.
5 min - 5
Place in the oven and leave until the vegetables are cooked, then remove.
15 minPotreban pribor:
Pećnica
Nutritivne činjenice
Opća nutritivna vrijednost recepta (po porciji)
15 g
10 g
45 g
Nutritivne vrijednosti sastojaka (na 100g)
Grašakna 100g
Grahna 100g
Kukuruzna 100g
Brašnona 100g
Maslacna 100g
Tekuće mlijekona 100g
Piletina juhana 100g
Solna 100g
Crni paparna 100g
Muškatni oraščićna 100g
81 kcal
5.4 g
0.4 g
14.5 g
5.7 g
3.3 g
127 kcal
8.67 g
0.5 g
22.83 g
6.4 g
0.6 g
86 kcal
3.2 g
1.2 g
19 g
2.7 g
6.3 g
364 kcal
10.33 g
1 g
76.31 g
2.7 g
0.3 g
717 kcal
0.85 g
81 g
0.1 g
0.1 g
61 kcal
3.3 g
3.25 g
4.8 g
4.8 g
1.3 mcg
3.3 mg
15 kcal
1 g
0.5 g
2 g
0.5 g
1 g
100 g
250 kcal
10 g
4 g
64 g
25 g
525 kcal
5.84 g
36.31 g
49.29 g
20.8 g
* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.
Prehrambene značajke i oznake
HalalVegetarijanski

